NEWS
2 Dine 4 Hospitality in the news and latest updates.
Culture Map Austin: Hard Work? De Nada!
"We look forward to honoring [El Mercado's] 40-year commitment of keeping it weird and serving up good food & Austin hospitality," said 2 Dine 4 president and managing partner Stephen Shallcross. "We'll continue our tradition of thoughtfully preserving Austin icons that began with Arkie's Grill being transformed into Sawyer & Co. more than twelve years ago."
AOL: Popular taqueria to take over 40-year Tex-Mex eatery in South Austin
One longtime Mexican restaurant is closing in Austin and a trusted younger taco joint is taking over. El Mercado Restaurant & Cantina South, known for live music and classic Tex-Mex dishes with some barbecue twists, is closing after 40 years this month, and De Nada Cantina, known for both traditional and slightly dressed-up tacos, will open a second location that keeps some of El Mercado's dishes.
2 Dine 4 Taking Over El Mercado South
“I wanted to make sure that everybody knows that I’m alright. I didn’t sell it because I had to; I sold it because I wanted to. And I sold it to someone who gives a damn,” Villegas said of Shallcross. “The guy does an incredible job. Everything they do is incredibly great. The name’s gonna change, but they’re going to keep a lot of my food and my employees, and that makes me feel really good."
Austin Statesman Exclusive: Beloved South Austin Tex-Mex restaurant to close after 40 years
Exclusive: Beloved South Austin Tex-Mex restaurant to close after 40 years
Eater: For New Orleans Natives, These Austin Eats Feel Like Home
Two decades after Hurricane Katrina, New Orleans natives living in Austin talk about the restaurants, drinks, and vibes that spark something familiar.
Austin Chronicle: First Look: Lil’ Easy Fine Cajun Food & Bar
“You’ve never met anybody who loves to eat crawfish more than I do,” says Stephen Shallcross, the owner of 2 Dine 4 Hospitality.
Shallcross, who hails from Baton Rouge and is co-owner of American diner Sawyer & Co. and Mexican restaurant De Nada Cantina, opened Lil’ Easy Fine Cajun Food & Bar at 5000 E. Cesar Chavez in a space that used to be a former cab stand and Shell gas station.
Axios Austin: Cajun restaurant Lil' Easy opens in East Austin
What they're saying: "I'm excited to bring the nostalgia of my childhood to my city," owner Stephen Shallcross said. "I grew up on boudin and crawfish. Sometimes out of old gas stations. So getting to share authentic Cajun cuisine in a similar setting has been a dream of mine since I opened my first restaurant."
2 Dine 4 Hospitality to spice up Govalle with new Cajun restaurant next year
Lil’ Easy comes from hospitality group 2 Dine 4 Hospitality. The group has dipped its toes in several types of cuisines, including Southern food at Sawyer & Co. and Mexican at De Nada Cantina. The group also leads the East Austin event space Swoop House & Wine Garden prix fixed ticketed restaurant & event space.